Making Sakapulteko candy
Elaboración de dulces Sakapultekos
Object Details
Subject Language | Sakapulteko |
Language PID(s) | ailla:119672 |
Title [Indigenous] | |
Language of Indigenous Title | |
Title | Making Sakapulteko candy |
Language Community | |
Country(ies) | Guatemala |
Place Created | Sacapulas, El Quiché |
Date Created | 2005-06-22 |
Description [Indigenous] | |
Language of Indigenous Description | |
Description | Documentation of two Mayan Languages of Guatemala: Uspanteko and Sakapulteko (ELDP) In Sacapulas they make different types of candy such as: alfinique, which is saqkaab', made with brown sugar; la chankaka which is called in the language 'sikiil kaab', made with a base of sorghum mixed with brown sugar, and the little animal sweets that are made with sugar and vegetal. |
Genres | Recipe Procedure Description |
Source Note | VDtex02Sak05 |
References | |
Contributor(s) Individual / Role | Solís, Ana (Speaker) Ramírez, Pascual (Speaker) Mo Isem, Romelia (Researcher) |
Contributor(s) Corporate / Role |
Media Files
There are 2 objects in this resourceObject | File Types | Access Level |
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QUV001R002I001.mpg | 1 | |
QUV001R002I001.mp4 | video/mp4 | 1 |